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  • Origin: Native to the semi‑arid Bardenas region of Aragón in northeastern Spain

  • Humidity:  45 - 55 %

  • Temperature: 20–25 °C 

  • Beginner Suitability: No. Not beginner-friendly due to its need for strict moisture control and excellent ventilation

 

Orders will ship the next business day, Monday through Thursday, excluding Fridays and weekends. Please keep this in mind when planning your orders!

Live-Arrival Guarantee (LAG) applies only to livestock shipped via Royal Mail Next Day 1 pm. LAG is honoured for up to 1 hour after delivery confirmation, and we don’t cover missed delivery attempts. For details, please refer to our shipping policy.

Porcellio Haasi “Bardenas”

PriceFrom £20.00
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